Although the name suggests only two, we are three best mates. We spent our more troublesome years exploring the wine regions of the world. With more than 50 vintages between us, covering most of the continents, it was only a matter of time before we were all grounded enough to settle our long standing agreement.


That agreement was to make premium wine. Don’t compromise on quality to make more volume. Don’t compromise on the process to get it to market.


The only prerequisite was and is, make great wine.


In our excitement we consumed a large portion of our first vintage. Two barrels of 2013 Barossa Valley Grenache. Since then our ability to refrain from drinking our spoils has improved. As has our love for wine and the industry.

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